Disney is celebrating Black History Month in February with their annual Celebrate Soulfully event, and there’s more than just musical performances and new experiences to look forward to — there’s NEW FOOD too!
There’s a whole lineup of new eats, treats, and drinks coming to both Disneyland and Disney World. And, while a lot of the food can be found in the parks, there are also A LOT of new things coming to the resorts too. So, get ready to feast on all the goodies at your hotel — here’s the FULL LIST of food coming to the Disney hotels in February and where you can get them!
Walt Disney World Resort
Landscape of Flavors at Disney’s Art of Animation Resort
- Southern Fried Chicken Bowl: Fried chicken thighs, candied sweet potatoes, rice, smoked collards, mac and cheese, and a corn muffin (Available February 1st through 28th) (New)
Centertown Market at Disney’s Caribbean Beach Resort
- Southern Fried Chicken Bowl: Fried chicken thighs, candied sweet potatoes, rice, smoked collards, mac and cheese, and a corn muffin (Available February 1st through 28th) (New)
Everything POP at Disney’s Pop Century Resort
- Southern Fried Chicken Bowl: Fried chicken thighs, candied sweet potatoes, rice, smoked collards, mac and cheese, and a corn muffin (Available February 1st through 28th) (New)
World Premiere Food Court at Disney’s All-Star Movies Resort
- Southern Fried Chicken Bowl: Fried chicken thighs, candied sweet potatoes, rice, smoked collards, mac and cheese, and a corn muffin (Available February 1st through 28th) (New)
- Banana Pudding Cheesecake: Banana cheesecake with vanilla pudding, vanilla wafer crust, and a brûléed banana (Available February 1st through 28th) (New)
Intermission Food Court at Disney’s All-Star Music Resort
- Southern Fried Chicken Bowl: Fried chicken thighs, candied sweet potatoes, rice, smoked collards, mac and cheese, and a corn muffin (Available February 1st through 28th) (New)
- Banana Pudding Cheesecake: Banana cheesecake with vanilla pudding, vanilla wafer crust, and a brûléed banana (Available February 1st through 28th) (New)
End Zone Food Court at Disney’s All-Star Sports Resort
- Southern Fried Chicken Bowl: Fried chicken thighs, candied sweet potatoes, rice, smoked collards, mac and cheese, and a corn muffin (Available February 1st through 28th) (New)
- Banana Pudding Cheesecake: Banana cheesecake with vanilla pudding, vanilla wafer crust, and a brûléed banana (Available February 1st through 28th) (New)
Sanaa at Disney’s Animal Kingdom Lodge
- Sanaa Spiced Shrimp: Benne seed-spiced shrimp, creamy pap, stewed okra, boerewors, and charred corn kachumbari (Available February 1st through 28th) (New)
Contempo Café at Disney’s Contemporary Resort
- Southern Baked Macaroni and Cheese: Four cheese baked macaroni and cheese (Available February 1st through 28th) (New)
Barcelona Lounge at Disney’s Contemporary Resort
- Whiskey Tart: Orange-cardamom infused cake, dark chocolate mousse, and diplomat cream infused with Uncle Nearest 1884 Small Batch Premium Whiskey with a candied orange garnish (Available February 1st through 28th) (New)
Sassagoula Floatworks at Food Factory at Disney’s Port Orleans Resort – French Quarter
- Southern Fried Chicken Bowl: Fried chicken thighs, candied sweet potatoes, rice, smoked collards, mac and cheese, and a corn muffin (Available February 1st through 28th) (New)
- Comeback Chocolate Cake: Slice of German-style chocolate cake with a salty pecan-coconut topping (Available February 1st through 28th) (New)
Scat Cat’s Club – Lounge at Disney’s Port Orleans Resort – French Quarter
- Berry Beignet: Mickey-shaped beignet with fresh mixed berry compote, house-made Uncle Nearest 1884 Small Batch Premium Whiskey caramel sauce, mint, and powdered sugar (Available beginning February 1st) (New)
Riverside Mill Food Court at Disney’s Port Orleans Resort – Riverside
- Southern Fried Chicken Bowl: Fried chicken thighs, candied sweet potatoes, rice, smoked collards, mac and cheese, and a corn muffin (Available February 1st through 28th) (New)
- Comeback Chocolate Cake: Slice of German-style chocolate cake with a salty pecan-coconut topping (Available February 1st through 28th) (New)
Various Signature Restaurants and Lounges Across Resorts
Including: Topolino’s Terrace – Flavors of the Riviera at Disney’s Riviera Resort, Cítricos at Disney’s Grand Floridian Resort & Spa, Jiko-The Cooking Place at Disney’s Animal Kingdom Lodge, and Yachtsman Steakhouse at Disney’s Yacht Club
- Golden Cocktail: Uncle Nearest 1884 Small Batch Premium Whiskey, pineapple juice, almond, agave, and aromatic bitters (Available February 1st through March 30th) (New)
The Artist’s Palette at Disney’s Saratoga Springs Resort & Spa
- Soulful Sunday Dinner: A traditional soul food dinner of barbeque chicken with collard greens, black eye peas, and house-made cornbread (Available Sundays in February) (New)
- Traditional Pound Cake: A slice of classic vanilla pound cake (Available February 1st through 28th) (New)
The Market at Ale & Compass at Disney’s Yacht Club
- Tiana Praline Cupcake: Vanilla cupcake filled with pecan praline filling, vanilla buttercream, and chocolate décor (Available February 1st through March 30th) (New)
Beach Club Marketplace at Beach Club Resorts
- Tiana Praline Cupcake: Vanilla cupcake filled with pecan praline filling, vanilla buttercream, and chocolate décor (Available February 1st through March 30th) (New)
Various Pool Bars and Table Service Locations Across Resorts
Including Geyser Point at Disney’s Wilderness Lodge, Banana Cabana at Disney’s Caribbean Beach Resort, Scat Cat’s Club – Lounge at Disney’s Port Orleans Resort — French Quarter, Boatwright’s Dining Hall at Disney’s Port Orleans Resort — Riverside, Olivia’s Café at Disney’s Old Key West Resort, Turf Club Bar & Lounge at Disney’s Saratoga Springs Resort & Spa, Outer Rim at Disney’s Contemporary Resort, Hurricane Hanna’s at Disney’s Beach Club, Boma – Flavors of Africa at Disney’s Animal Kingdom Lodge, Oasis Pool Bar at Disney’s Polynesian Village Resort, and many more!
- Pineapple Mule: Uncle Nearest 1884 Small Batch Premium Whiskey, Hella Cocktail Co. ginger bitters, pineapple juice, ginger beer, and mint (Available February 1st through March 30th)
Disneyland Resort
Hearthstone Lounge at Disney’s Grand Californian Hotel & Spa
- Baked Andouille Mac & Cheese: Pasta with white cheese sauce, chopped herbs and Andouille sausage (Available February 1st through 28th) (New)
- Apricot Manhattan: Uncle Nearest 1884 Whiskey, Giffards Abricot du Roussillon, and Amaro Nonino garnished with maraschino cherries (Available February 1st through 28th) (New)
- Spiced Fizz: Hanson of Sonoma Habanero Vodka, ginger beer, lime juice and raspberry syrup garnished with raspberries and a Lime wedge (Available February 1st through 28th) (New)
Needless to say, there’s SO. MUCH. NEW. FOOD…and, you can only get it in the month of February! So, save some extra room in your stomach after a long day in the parks for these yummy treats at the Disney hotels. And, stay tuned to The VacationEAR for more of the latest Disney hotel news and updates!